Recipes

Recipe Muffins Assortment

Name: Muffins Assortment
Ingredients: 190 g water; 220 g Elle & Vire all Purpose butter 82% fat; 190 g whole eggs; 180 g fine sugar; 4 g fine salt; 10 g vanilla sugar; 400 g T55 flour; 20 g baking powder

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To prepare this dish

Ingredient list: Preparation
190 g water
220 g Elle & Vire all Purpose butter 82% fat
190 g whole eggs
180 g fine sugar
4 g fine salt
10 g vanilla sugar
400 g T55 flour
20 g baking powder

Elle & Vire products used: Elle & Vire all Purpose butter 82% fat

The recipe,
step by step

1
Preparation

For chocolate chip muffins: add 300 g of chocolate chips to the batter.

For berry muffins: add 300 g of red berries to the batter
2
Baking

Bake 20 to 25 minutes at 220°C / 448°f. Remove from pan and serve immediately.