The 50 Best Restaurants 2015
Located in Girona in Spain, El Celler de Can Roca has been recognized as the World’s Best Restaurant of the year 2015. The ranking is based on the votes of over 1,000 chefs, restaurant owners, critics and food lovers. Led by the Roca’s brothers, the restaurant came back to the top thanks to its commitment to creativity and quality, after being second in 2014. Elle&Vire Professionel warmly congratulates them and wishes all the restaurants good luck for the coming year.
Here is the ranking for this year’s edition:
- El Celler de Can Roca, Girona, SPAIN
- Osteria Francescana, Modena, ITALY
- Noma, Copenhagen, DENMARK
- Central, Lima, PERU
- Eleven Madison Park, New York, USA
- Mugaritz, San Sebastián, SPAIN
- Dinner by Heston Blumenthal, London, UK
- Narisawa, Tokyo, JAPAN
- D.O.M., São Paulo, BRAZIL
- Gaggan, Bangkok, THAILAND
Plus d'informations sur http://www.theworlds50best.com/list/1-50-winners
Photo credit : http://www.theworlds50best.com/
Discover also
Our news
/ 8 June 2020
The new gastronomy initiatives
For several months, the Chefs have been reinventing and adaapting themselves, and they came out with different ways to face...
More
Our news
/ 21 April 2022
Jean-Baptiste Lavergne-Morazzani, expert craftsman of Flavour!
As a part of “Our Shared Values”, Chef Jean-Baptiste Lavergne-Morazzani talks to us about Flavour, textures,...
More