Let yourself be inspired by your new inspiration hotels-restaurants book!

For 70 years, Elle & Vire Professionnel® has offered Chefs products of unequalled performance. Elle & Vire Professionnel® has always defended authenticity and taste through its commitment to Normandy’s wealth of local products.

 

As naturality is profoundly rooted in its values, Elle & Vire Professionnel® decided to showcase this theme in this inspiration journal. Close to Chefs, Elle & Vire Professionnel® wishes to assist in their creativity and is always looking for new ideas to better support them. Especially thought for professionals, this inspiration journal is made of recipes, tricks, and knacks. French Chef Pierre Gagnaire – crowned world Best Chef by his peers in 2015 – gives his definition of French gastronomy and shares two of his recipes. Other original and creative recipes imagined by La Maison de la Crème Elle & Vire® Chefs are also featured and reflect the genuine and natural gastronomy approach of the brand.

 

This journal is available in print and online: you can download from the new professional space on the elle-et-vire.com website. See you soon for a bakery & pastry special journal!

 

Read directly your inspiration hotels-restaurant book here

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