New Excellence Creams packagings !
Excellence Whipping Cream 35.1% fat and Excellence Cooking Cream 35.1% fat have been fully redesigned for more modernity and elegance!
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Our news
/ 22 December 2020
Christmas at Fontainebleau, with our Ambassador Frédéric Cassel
This year, Frédéric Cassel takes his customers on a journey to the land of Santa Claus with a very...
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Our news
/ 19 July 2021
Chef talk: latest trends in pastry making
Three Best Pastry Crafman in France (MOF) discussed new trends in pastry making last May.
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